Vim's Honey and Mustard Dressing

Vim's Honey & Mustard Dressing

Goes well with virtually any green salad.
Extraordinary as a dip with raw tofu cubes.

PREPARATION TIME: 10 minutes

(Most flavorful when chilled a while before using.)

YIELD: About 4 cups

Ingredients

1/2 cup honey
1 teaspoon sea salt
1/4 cup apple cider vinegar
3 Tablespoons prepared mustard
3 Tablespoons onions, chopped
1/2 cup water
1 1/2 cups sesame oil (not toasted)

Method

Place honey, salt, vinegar, mustard, onions, and water in blender. Mix well. While mixing, add sesame oil in a slow, steady stream.

The above was excerpted with permission from "Vegetarian Meals for People-on-the-Go", ©2002 by Vimala Rodgers, published by Hay House Inc. www.hayhouse.com

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About The Author

Vimala Rodgers is an educator, handwriting expert, and the published author of two highly regarded books on handwriting. She is the founder and director of the Institute of Integral Handwriting Studies (IIHS) and is a sough-after motivational speaker. In her personal life is is a dynamic cook. Visit her website at http://vimalarodgers.com/

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Vim's Honey & Mustard Dressing

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