1. Grind the pecans in a blender or food processor to make meal. Remove
and place in a large bowl. Blend the bread crumbs in the blender or food
processor. Add the bread crumbs and the rice to the ground pecans in the
bowl.
2. Blend all the remaining ingredients in the blender until smooth.
Combine with the pecan nut and rice mixture. Press the mixture into a
well-oiled loaf pan. Bake for 45 minutes in a oven preheated to 350
degrees. The raw mixture can also be used to form meat balls or patties
that can be baked in the oven. Serve with homemade tomato sauce or ketchup
on top2.
